Basic fire safety training

Current legislation, The Regulatory Reform (Fire Safety) Order 2005, applies to all workplaces regardless of the number of employees and requires employers to provide adequate training in fire awareness for all members of their staff. Our online fire safety training courses are aimed at all employees to assist them in identifying and reducing the risk that fire presents in the workplace.

Basic fire safety for care homes

Current legislation, The Regulatory Reform (Fire Safety) Order 2005, applies to all workplaces regardless of the number of employees and requires employers to provide adequate training in fire awareness for all members of their staff. Our online training course on fire safety for care homes is aimed at all employees to assist them in identifying and reducing the risk that fire presents in the care home as a workplace.

Fire Marshall training

Fire & Rescue Service guidance stresses the importance of good fire prevention and protection management and the prompt and orderly evacuation of premises in the event of an alarm situation. This course demonstrates the key actions staff should follow on discovery of a fire or in raising an alarm and how this is crucial to ensure effective fire safety in the workplace.

Fire Marshall training for care homes

Fire & Rescue Service guidance stresses the importance of good fire prevention and protection management and the prompt and orderly evacuation of premises in the event of an alarm situation. This course demonstrates the key actions staff should follow on discovery of a fire or in raising an alarm and how this is crucial to ensure effective fire safety in the care home as a workplace.

Fire extinguisher training

Our online Fire Extinguisher training provides delegates with the ability to identify which fire extinguisher to use in which situation. When a fire starts in the workplace, every second counts, so this type of training is an essential element of your company's Health and Safety requirements.

Asbestos Awareness

Our Category A, Asbestos Awareness online course meets all the legal requirements for employee awareness training and tells you about avoiding the risks of exposure to Asbestos, and will help you identify when and where you might find it.

Asbestos Awareness for architects and designers

Our Category A, Asbestos Awareness online course meets all the legal requirements for Architects and Designers who might be working on renova-tion or development projects where exposure to asbestos may be a risk.

Legionella Awareness

The requirement for 'responsible persons' to carry out training is a clear compliance with the Approved Code of Practice for the control of Legionella in water systems, L8. This course explains the background to Legionella, the potential risks associated with water systems and how these can be prevented or controlled. It helps users to understand the risk that Legionella poses and helps develop the systems and working practices needed to stay ahead. It gives enough knowledge to get a Legionella control programme off the ground - or make confident, informed choices when commissioning others to take this on.

Manual Handling

Manual handling is defined as lifting, carrying, putting down, pushing and pulling such as moving a load by bodily force. With the advent of 'no win fee' solicitors the opportunity for staff to get what they believe is fair compensation for the company's lack of commitment to their safety is 'cost free' and 'risk free' for them. Manual Handling Training helps to reduce the chances of staff having a Manual Handling accident and the subsequent compensation claim against the company.

Food Safety Level 1 (Catering)

The Level 1 Award in Food Safety Course is designed to incorporate the fundamental food hygiene knowledge required by all food handlers. The programme covers a defined syllabus and is assessed by short tests consisting of multi-choice questions at the end of each module.

Food Safety Level 1 (Manufacturing)

The Level 1 Award in Food Safety Course is designed to incorporate the fundamental food hygiene knowledge required by all food handlers. The programme covers a defined syllabus and is assessed by short tests consisting of multi-choice questions at the end of each module.

Food Safety Level 1 (Retail)

The Level 1 Award in Food Safety Course is designed to incorporate the fundamental food hygiene knowledge required by all food handlers. The programme covers a defined syllabus and is assessed by short tests consisting of multi-choice questions at the end of each module.

Food Safety Level 2 (Catering)

The Level 2 Award in Food Safety Course is designed to incorporate the fundamental food hygiene knowledge required by all food handlers. The programme covers a defined syllabus and is assessed by short tests consisting of multi-choice questions at the end of each module.

Food Safety Level 2 (Manufacturing)

The Level 2 Award in Food Safety Course is designed to incorporate the fundamental food hygiene knowledge required by all food handlers. The programme covers a defined syllabus and is assessed by short tests consisting of multi-choice questions at the end of each module.

Food Safety Level 2 (Retail)

The Level 2 Award in Food Safety Course is designed to incorporate the fundamental food hygiene knowledge required by all food handlers. The programme covers a defined syllabus and is assessed by short tests consisting of multi-choice questions at the end of each module.